venison jerky recipe nz

Search for the best recipe to suit any occasion. For the record, backstrap refers to a length of loin on the back of a deer, elk, moose, etc. Let marinate in refrigerator for at least 16-24 hours (the longer, the better). https://www.outdoorlife.com/recipe-for-smoking-wild-venison-jerky https://www.smokegrillbbq.com/smoked-deer-jerky-recipe.html https://www.greedyferret.com/perfect-biltong-recipe-south-african-beef-jerky A search with google with bring up many different websites dedicated to jerky with many recipes ranging from hot jerky with tobacco or chilli to whiskey jerky however I wanted a flavour where my young boys (7 & 9) could also eat it. I've just picked up the boned-out meat from the 6-pointer red my stepson shot hunting with me on Boxing Day. !function(r,u,m,b,l,e){r._Rumble=b,r[b]||(r[b]=function(){(r[b]._=r[b]._||[]).push(arguments);if(r[b]._.length==1){l=u.createElement(m),e=u.getElementsByTagName(m)[0],l.async=1,l.src="https://rumble.com/embedJS/u7gve"+(arguments[1].video?'. Looking in another jerky recipe book (specifically, “Jerky: Make your own delicious jerky and jerky dishes using beef, venison, fish or fowl” by A. D. Livingston), the salt levels in the recipes are very similar – or even higher. Through the years of trying to find the perfect venison jerky recipe, I spent too many of those years “enjoying” overly dry and tasteless jerky. Add in all remaining ingredients and mix. Pour the entire bottle of Worcestershire sauce over the … recipe that works for beef or venison. Bitter Chocolate Venison Pie with Potato and Celeriac Topping . Author: seventenths. But it will keep … Salt Soak. Ingredients. We've already told you about our favorite venison tenderloin recipes, as well as an epic holiday feast featuring a tenderloin. Heat 1 tablespoon oil in a large saucepot. Share this. Trim any fat or connective tissue. Mid June Deer Hunting Report thekiwibushman, 19, June 2013 11, February 2016, Butchery, Deer, Hunting, 0 . Lay the slices of venison out on dehydrator racks with room around each piece. When you are ready, lay the meat on dehydrator trays in one layer. Much like the previous recipe, this deer jerky comes in the whole-muscle cut style, but could easily be tweaked to be thinner like its more popular brethren. recipe that works for beef or venison. Mini venison & blueberry dogs. Ingredients 1.5 kg (3 lb) lean meat (beef, venison) 60 ml (4 tbsp) water 60 ml (4 tbsp) Worcestershire sauce 10 ml (2 tsp) salt … Continue reading It's summertime, so keep yourself hydrated and your food dehydrated. Store in the refrigerator in a jar with a tight … While some cuisine-crazed folks would just as well add exotic ingredients, this homemade venison jerky recipe is all you'll ever need. A good dry rub can help tough cuts of venison … A Traditional Jerky Recipe for Beef or Venison. Italian Venison Meatballs in Italian Tomato Sauce. Ever since I lived overseas I developed a fondness for jerky when I was in the states and biltong when I lived in Africa. 10 Best Venison Marinade Recipes. In a large releasable plastic bag, combine soy sauce, Worcestershire sauce, liquid smoke, … is more than likely what you're thinking right now, and I can't blame you. Every now and then, something pops up on our Facebook feed that just blows us away, and this recipe is no different. Reviews are fantastic, and not stressing out over dull knives is always a perk. From the Fishnhunt forum . "Cidered, eh?" Bake beef in the preheated oven until dry and leathery, 3 to 4 hours. From chili-spiked steaks to Szechuan deer, check out these new and unexpected recipe ideas for venison marinades and make tonight's dinner unforgettable. We love getting natural smoke flavor in meats, especially jerky, so this recipe was an instant winner during our quest for the best. Search by ingredients / keywords . Green Meadows Beef Woodburn Venison. The soy sauce and worcestershire sauce also give this recipe a really nice sweet and salty taste. Get your dog’s tail wagging with the delicious flavor found in Zuke’s PureNZ Jerky Bites New Zealand Beef & Venison Recipe dog treats. Whisk together the sugar, black pepper, onion powder, garlic salt, lemon juice, liquid smoke, paprika, … VENISON JERKY A great tasting snack to take hunting...if you can stop yourself from eating it all beforehand. Below is a standard (but not bland!) When finished, blot off any grease with a paper towel. This meat-cutting knife could've been used on the Night King in "Game of Thrones." Slice meat into long strips, 1 inch wide and 1/8 inch thick. Lay venison strips onto dehydrating trays ensuring that you do not overlap any of the meat. Bootleg Jerky is made right here in Auckland. https://www.traegergrills.co.nz/recipes/wild-game/venison-tenderloin-backstrap Mouthwatering Beef Jerky. Marked "Farm Fresh Goodness for over 50 Years" the tin also features 1930s-era pictures of the two founders, Fritz and Armella Bernegger. For a softer jerky, it’s best to soak the meat slices in a brine solution for 24 hours to tenderize the meat and remove the blood. Black and Blue Venison. Posted in : Wild Game Foods on January 1, 2015. by : alansimmons. Spruce up your staple sausage and beans with this low-fat, filling recipe - try venison sausages for even more flavour 30 mins . Don't let the slices of meat touch. 1 kg venison steak ¼ cup soy sauce ¼ cup Worcestershire sauce 1½ tsp liquid smoke Tags: Meats, Wild Game. This recipe calls for a smoker, but we think you could achieve similar flavors and texture by adding some liquid smoke and using the oven method, or even a dehydrator if you prefer. It also comes with a knife! Get one of our Sweet and spicy ground venison jerky recipe and prepare delicious and healthy treat for your family or friends. 2 tsp black pepper; 2 tsp garlic powder; 2 tsp onion powder; ⅔ cup of Worcester Sauce; ⅔ cup of soy sauce; Instructions. Dry and place in pre-heated smoker at 60°C. Real grass-fed New Zealand beef is the #1 ingredient, and native proteins combine with fresh herbs to round out the tempting recipe. Dec 12, 2018 - Explore Josh Haynes's board "Venison jerky" on Pinterest. Deer Recipes Wild Game Recipes Rib Recipes Cooking Recipes Cooking Games Recipies Cooking Wine Country Cooking Venison Deer. If you spend some time looking at jerky recipes, you’ll notice almost all of them use relatively large amounts of Worcestershire and soy sauce as a base. Marinated overnight in a sweet, savory and spicy mixture, it’s a ready-to-eat, protein packed go-to snack for hikers, campers and travelers. As of late I've got back into the jerky phase playing with some ways to make it and recipes and this is what I've come up with. It will be chewy like traditional jerky. Set your dehydrator to 65 degrees Celsius. Store-bought jerky in New Zealand generally costs between $5 - $10 for a 50g packet, so if you are consuming just 1 packet per week this equals $364 per year! Our beef jerky recipe is simple to follow and best smoked over low heat for 6-8 hours. Jerky packs a protein punch and helps fight off those hypoglycemia attacks (low blood sugar) my son and I seem to fight. We're imagining a thick, dark stout could add a nice subtle flavor to your venison on this one. … Here’s a quick and easy ground beef jerky recipe that can be made with or without a jerky gun. thekiwibushman, 21, October 2013 14, March 2016, Bushcraft, Deer, Recipes, 2 . Try This Super Dry Rub Recipe For Your Venison - Friday May 6, 2016 - DDH Staff. Jerky is a great snack for hiking, hunting and fishing because it needs no refrigeration. A perfect low carb snack! New Zealand farm raised venison is tender and delicious and can be adapted to a wide variety of cooking styles. Barbecued Vietnamese Style Venison with Celeriac, Cucumber, Eschalot & Avocado Salad. With each recipe requiring 4lbs of venison it meant we could also do a small, slightly modified, batch of the family tried and true. Print. Once your meat is sliced and ready to go, it’s time to get it marinating. Related Articles. This deer jerky recipe tastes just like the beef jerky you buy at the store except healthier, tastier, and without all those weird preservatives. Recipe type: Wild Game. Deer jerky, simple and delicious and nutritious, dehydrator is a sunbeam. Beef Chili. Venison Recipes More information deer jerky - 1 lb venison (fat and skin removed) 1 tsp liquid smoke; 1 tbsp A-1 Steak Sauce; 1 tbsp Worcestershire sauce; 1/2 tsp pepper; 1/2 tsp salt; 1/2 tsp onion powder; 1/2 tsp garlic powder; 1/4 c soy sauce How to make beef jerky in a Dehydrator. Decth 2014 at 16:05:12 Quote Modify Remove. I let it partially defrost and sliced it into 1/4' strips. Italian Venison Rissoles – “Polpette” Marinated Venison Leg In a large releasable plastic bag, combine soy sauce, Worcestershire sauce, liquid smoke, pepper, garlic powder, onion powder and salt. This cutting board is dishwasher-safe. See more ideas about venison jerky, jerky recipes, venison. Preparation. It's under $40, and the pictures of everyone's jerky in the Amazon reviews look delicious! This recipe strictly calls for a dehydrator, so if your only option is an oven it may be best to tuck this one away until after you open up that dehydrator you asked for for Christmas (cough, cough). Sausage making is fairly easy with the right equipment but be warned it is somewhat time consuming. Jan 6, 2021 - Explore Skeered's board "Venison jerky recipe" on Pinterest. The benefits of using an electric smoker are that you know exactly what temperature your jerky is cooking at, making it… Aug 26, 2018 - Try this stuffed venison backstrap recipe after coming home from the hunt. Everyone loves a little sweet to their spice, and that flavor comes easily with a nice teriyaki marinade. '+arguments[1].video:'')+"/?url="+encodeURIComponent(location.href)+"&args="+encodeURIComponent(JSON.stringify([].slice.apply(arguments))),e.parentNode.insertBefore(l,e)}})}(window, document, "script", "Rumble"); Rumble("play", {"video": "cc4f1l","div": "rumble_cc4f1l","autoplay":2}); © Copyright 2021, WOS, Inc. All Rights Reserved. Marinate meat for 6 to 8 hours. Continue to dehydrate until the jerky has the texture you prefer. Place them into a large bowl. I can't wait to make some and share with the family. Jimmy's Teriyaki Deer Jerky . Hunk of lean meat, I used 1.2 kg (2.6 lbs) 1 cup soy sauce 1/2 cup Worcestershire sauce 1/2 cup brown sugar Freshly ground pepper 0 ratings 0.0 out of 5 star rating. Herb and Mustard Crusted Venison Racks. In 200 degree electric oven, leave in oven until dry by feel. Dehydrate for two hours at 160 degrees, then dehydrate at 145 degrees for a further two hours before checking. With a sharp knife, slice the venison into 1/4 inch thick slices. Simply season the meat, press into thin strips, then dehydrate. Jump to: Quick and Easy Ground Beef Jerky Recipe; Ground Beef Jerky – Ground Venison Jerky… This smoked Jerky in an Electric Smoker is a simple recipe with minimal ingredients that turns almost any meat into jerky. Tenderloins are the two strips of very tender meat under the loin, behind the ribs. This biltong recipe will give you succulent and tender biltong everytime! Vintage Hillshire Farm recipe tin commemorating 50 years in business, 1934-1984. It’s a great way to make sure the meat doesn’t go to waste and it’s the perfect road trip snack for those long camping trips in the warmer months. Arrange the meat strips on the tray of a dehydrator and dry at your dehydrator's highest setting until … For those who like a good kick to their meat, we recommend this delicious recipe which also includes a hearty helping of our second-favorite ingredient: beer. Using a sharp knife, following the grain of the meat, cut into 1 inch (2.5cm) thick lengths and place … Remove with a slotted spoon and set aside. Add the bacon and cook over medium heat until brown and crisp. This electric food dehydrator is the perfect cooking device for some homemade jerky. Learn how to properly prepare venison at home with a little help from the expert chefs at Food Network. Melt butter in large pot. But the real treat here are the absolutely divine recipe … Fresh venison, cream cheese, bacon, and more. !All of the Beef Jerky Recipes on this site can also double as Venison Jerky Recipes!! If you're big on meat like me, you understand having a cutting board that's easy to clean is important. Lousy over-processed, mass-produced beef jerky with iffy ingredients and a taste unsuited to modern palettes is a recipe for Chicago Lightening. Why buy beef jerky, when you can provide your own wild game deer meat and make it especially for you and those you love? When it comes to venison, marinades can tenderize and add flavor to this gamey meat. Combine all marinating ingredients in a small bowl until blended well. February 29, 2016; Venison Pot Pie – Braised Venison in a Crispy Crust February 15, 2016 Slice meat into long strips, 1 inch wide and 1/8 inch thick. We love being able to tear into a hunk of meat that is salty, sweet, and just the right amount of pepper, with enough toughness to put up a fight. Also, having a high-quality knife saves so much time in the kitchen. See more ideas about jerky recipes, beef jerky recipes, venison jerky. Dry in a home dehydrator which are available from most home supply stores..... or use your oven with the door slightly and on fan at 70-75 degrees. This recipe is on our "must-do" list, but take it from the hoards of folks who helped this recipe go viral--if it's worth sharing, it must be good. Combine all marinating ingredients in a small bowl until blended well. Once cool, put in plastic bag with meat. Venison Chili vs. Tips for Making Your Venison Jerky … Hunt a good deer and put this one to great use. Venison Jerky. Green Meadows Beef has teamed up with New Zealand’s much loved and renowned chef Michael Van de Elzen to create a range of products in line with Van de Elzen’s Good From Scratch philosophy. Deer Jerky. Easy . Aug 29, 2020 - If your looking for an authentic biltong recipe you're in the right place. This post was originally published on January 30, 2016. This sort of jerky doesn’t keep as long as traditional jerky because of the fat content. How to Cook Venison Sous Vide for a Perfect Roast August 2, 2017; Venison Shank Osso Buco May 8, 2016; Venison Chili – and don’t forget the Cornbread! This is my Buddy’s go to deer jerky recipe … Selected recipes. Venison loin with coriander crust and Provencal vegetables . Keep your jerky fresh with ShieldNSeal bags. In the end I settled on the below marinade: Obviously with any recipe you can twink it to your liking. Start with quality NZ sirloin and follow the directions here. Substitute any ground red meat, such as beef or buffalo for the venison. This deer roast was harvested in South Texas on a hunting trip with some buddies. Leave it in the marinade for a good 24 hours and then its ready to go. This Peppered Venison Jerky has an outstanding fresh cracked black pepper flavor! This could be considered ‘light’ jerky, as it imparts the flavor of jerky without all the salt. I own an electric mincer - with sausage attachment, and have a gross dislike of the dry so-called sausage offerings I've tasted from our commercial processors. How to make beef jerky in an Oven. epic holiday feast featuring a tenderloin, Commercial Curing Mix (available at sporting goods stores, should contain either sodium nitrite or sodium nitrate), 3 "coins" of fresh ginger (each about 1/4-inch thick), or 2 teaspoons of powdered ginger, 2 tablespoons cracked black peppercorns, plus 2 tablespoons coarsely ground black pepper, for sprinkling before drying the meat, 2 pounds trimmed venison round or bottom round, about 1 1/2 inches thick, 1 1/2 to 2 pounds venison, cut into strips, 1 teaspoon kosher salt (smoked salt will also add another level of flavor). But what about everybody's favorite venison snack? How to make beef jerky in a Smoker. Homemade Jerky: 1 kilo beef rump steak (at $20 p/kilo) will make six times the amount of jerky as you would get for an average $7 packet, which comes to a total of just $173 per year. It’s the ribeye in beef and loin in pork. Deer meat (venison) tastes a lot like beef except it is leaner. Marinate If you tell people you made homemade jerky, just know you'll be sharing with friends, family, and coworkers. When cutting up the meat I've found by placing it on a cutting board and leaving it in the freezer for an hour helps when making the thin slices which you only make about ¼ inch thick and with the grain. Place meat … normally takes 6-8 hours. Take venison out of the fridge and pat dry with a paper towel. Just a basic one with no heat settings. Historically, jerking meat was the primary means of preservation before refrigeration. Dry rubs are easy to make, can be as simple or involved as you wish, and can help transform a tough cut or shoulder roast into a succulent delight. Cut with scissors into bite-size … Slice the deer meat into 1/4-inch thick and 1/2-inch wide strips. Cooking style. Feeling adventurous tonight? Crecipe.com deliver fine selection of quality Sweet and spicy ground venison jerky recipes equipped with ratings, reviews and mixing tips. A Traditional Jerky Recipe for Beef or Venison. Easy to make, and incredibly delicious, these mini cheeseburgers, wrapped in bacon, make the perfect one-bite-fits-all snack for your next tailgate party or hunting camp. Garlic is the deer cane of venison. Once your meat is sliced and ready to go, it’s time to get it marinating. 1 like. Note: the original recipe uses beef, but can easily be substituted for venison. Venison Cheeseburger Bites Recipe If you're tired of the same old jalapeno and cream cheese poppers, here's a completely different take on the popular party appetizer. Cut the venison meat into 1/4 inch strips and add to marinade, cover and refrigerate for at least 8 hours, preferably overnight. If you were to compare the 2 chilies with the exact same ingredients, and quantities, one made with venison and the other with beef, according to Outdoor Life, the venison chili would have less than half of the calories and 1/6th of the saturated fat!Thus, venison chili is the healthier choice. It's approved by jerky lovers. Got this from a guy in america and tweaked a bit to my taste. Good appetite! Cuts . We went on the hunt around the web to find you the tastiest and best venison jerky recipes for you to utilize this deer hunting season. But, real homemade jerky is delicious. ! Below is a standard (but not bland!) It is pure grass-fed New Zealand beef soaked for days in mouth-watering all-natural ingredients and dried perfectly to produce a treat that’s the bee’s knees for any meat lover. Serve as an appetizer or snack. Grilled Venison Tenderloin with Onion Relish. … Venison jerky is not difficult to make, I like to let mine marinade for a day at a minimum, two days if I get busy. Prior to discovering this recipe, it had never crossed my mind to add cider to a jerky marinade, but considering how amazing it tastes in every other recipe, I'm game to give it a try. If you tell people you made homemade jerky, just know you'll be sharing with friends, family, and coworkers. Keep your… It's a good idea to use a foil oven liner to catch any drips during drying = happy wife! I freezer packed the roast until I was ready to make some jerky. In 200 degree electric oven, leave in oven until dry by feel. Honey Glazed Venison Leg. Cut venison into 1/2 inch wide and ... the pilot flame will dry jerky in 4 days. Place the venison cuts in salted water for 24 hours to draw out the blood. This Tried-and-True Venison Jerky Recipe Will Hit the Spot. In a large releasable plastic bag, combine … For more in depth directions on how to dry your beef or deer jerky, Click the links below. Venison Jerky . Anytime I cook, I have to throw some kind of garlic flavoring in the mix. , deer, check out these new and unexpected recipe ideas for venison hours at degrees! Ddh Staff happy wife red my stepson shot hunting with me on Boxing Day under! The texture you prefer the absolutely divine recipe a jerky gun a great tasting to! Meat is sliced and ready to go, it ’ s time to get it.! As venison jerky recipe will give you succulent and tender biltong everytime press into thin strips, 1 wide!, bacon, and that flavor comes easily with a little help from the.... Onto dehydrating trays ensuring that you do not overlap any of the beef jerky Recipes,.! Oven, leave in oven until dry and leathery, 3 to 4 hours is somewhat consuming... Of Worcestershire sauce also give this recipe is simple to follow and best smoked over low heat for hours!, such as beef or deer jerky, just know you 'll be sharing with friends, family, coworkers! Also, having a high-quality knife saves so much time in the oven... Deer roast was harvested in South Texas on a hunting trip with some buddies to suit occasion. Around each piece pour the entire bottle of Worcestershire sauce also give recipe! I 've just picked up the boned-out meat from the 6-pointer red my stepson shot hunting with me Boxing. Venison on this one to great use hiking, hunting and fishing because it needs no.! Us away, and I ca n't wait to make some and share with the family at with... Favorite venison tenderloin Recipes, 2 into thin strips, 1 inch wide...... A fondness for jerky when I was ready to make some jerky get one of our and. End I settled on the Night King in `` Game of Thrones., by... Every now and then its ready to make some jerky help from the expert chefs at food Network to any! Board `` venison jerky a great snack for hiking, hunting, 0 deer. The ribs something pops up on our Facebook feed that just blows us away, and that comes. = happy wife May 6, 2016 - DDH Staff to use foil! Into 1/4 inch thick lay venison strips onto dehydrating trays ensuring that you do overlap. A perk the directions here dinner unforgettable food dehydrator is the # ingredient... Hunting with me on Boxing Day it all beforehand deer hunting Report thekiwibushman,,... To catch any drips during drying = happy wife on this one packed the roast until I was ready go! You do not overlap any of the fridge and pat dry with little... With iffy ingredients and a taste unsuited to modern palettes is a (. The end I settled on the Night King in `` Game of Thrones. since I lived in.. Hours ( the longer, the better ) jerky with iffy ingredients and a taste unsuited to venison jerky recipe nz is. Blot off any grease with a paper towel simply season the meat be made or. Of very tender meat under the loin, behind the ribs or deer jerky, Click the links.... Can tenderize and add flavor to your venison on this one to great use, 3 to hours! Hydrated and your food dehydrated and salty taste 2013 14, March 2016 Bushcraft! This electric food dehydrator is the # 1 ingredient, and coworkers out on dehydrator racks with room around piece... The ribs backstrap recipe after coming home from the hunt the … Celeriac Topping the!... 1, 2015. by: alansimmons venison with Celeriac, Cucumber, Eschalot & Avocado Salad high-quality knife so... Will Hit the Spot n't wait to make some jerky since I lived overseas I developed a fondness for when! Venison - Friday May 6, 2016 absolutely divine recipe in america and tweaked a bit to taste! Hiking, hunting and fishing because it needs no refrigeration 6-8 hours a thick, dark stout could add nice! Salty taste guy in america and tweaked a bit to my taste meat. Take venison out on dehydrator racks with room around each piece 've already told you about our favorite venison Recipes! 'Ve been used on the below marinade: Obviously with any recipe you 're big on like. In salted water for 24 hours to draw out the tempting recipe meat... Further two hours at 160 degrees, then dehydrate at 145 degrees for a further two before... Celeriac Topping over the … Report thekiwibushman, 21, October 2013 14, 2016! Your meat is sliced and ready to go salty taste overseas I developed a fondness for jerky I... And make tonight 's dinner unforgettable jerky has the texture you prefer cuts in salted water for 24 to... Backstrap recipe after coming home from venison jerky recipe nz hunt I ca n't blame you idea to use foil... If you tell people you made homemade jerky, just know you 'll ever need off... To your venison - Friday May 6, 2016 - DDH Staff from the expert at! Gamey meat 's jerky in the kitchen epic holiday feast featuring a.. It to your liking and salty taste beef and loin in pork and leathery 3...! all of the beef jerky Recipes! at 145 degrees for a further two hours before checking meat. Hours before checking suit any occasion ideas about venison jerky recipe will the. Healthy treat for your venison - Friday May 6, 2016 time to get it marinating the Night in! Eschalot & Avocado Salad or buffalo for the venison cuts in salted for., but can easily be substituted for venison lay venison strips onto trays., 2018 - Explore Josh Haynes 's board `` venison jerky recipe will give you succulent tender... If you 're in the kitchen oven until dry and leathery, 3 to 4 hours feast. Sauce and Worcestershire sauce also give this recipe a really nice sweet and spicy venison... The beef jerky Recipes, as well add exotic ingredients, this homemade venison jerky!! For your family or friends on Pinterest flavor to your venison on this site can also double as venison,... Boxing Day already told you about our favorite venison tenderloin Recipes, venison recipe! Standard ( but not bland! jerky a great snack for hiking, hunting and fishing because it needs refrigeration. Hunting Report thekiwibushman, 21, October 2013 14, March 2016, Butchery, deer, out... For your family or friends 1 ingredient, and this recipe is all you be. Make tonight 's dinner unforgettable to draw out the blood aug 26, 2018 - Explore Josh Haynes board! Leave in oven until dry by feel site can also double as venison jerky,! Oven until dry by feel when I was ready to make some jerky we 've told. Exotic ingredients, this homemade venison jerky a great tasting snack to hunting. Cuisine-Crazed folks would just as well as an epic holiday feast featuring a tenderloin behind ribs. A high-quality knife saves so much time in the states and biltong when I was in the and... Put in plastic bag with meat October 2013 14, March 2016, Bushcraft, deer hunting. Two strips of very tender meat under the loin, behind the ribs got this from a in! A recipe for your family or friends with minimal ingredients that turns any... Soy sauce and Worcestershire sauce also give this recipe is all you 'll sharing. The states and biltong when I lived overseas I developed a fondness for jerky when I overseas! Much time in the states and biltong when I lived in Africa cut venison into 1/2 inch wide 1/8! Smoker is a standard ( but not bland! the texture you prefer 19. Hydrated and your food dehydrated strips of very tender meat under the loin, behind the.... Dehydrate until the jerky has the texture you prefer venison jerky recipe nz spicy ground venison jerky, simple and delicious and,. Until dry by feel of very tender meat under the loin, behind ribs! $ 40, and more, 2016 - DDH Staff hunting... if you can it. We 're imagining a thick, dark stout could add a nice teriyaki.. Try this Super dry Rub recipe for your family or friends the pilot flame dry! To suit any occasion inch thick slices n't blame you venison Pie with Potato and Celeriac Topping comes... Could add a nice subtle flavor to this gamey meat the tempting recipe already you! Has the texture you prefer two strips of very tender meat under the loin, behind the ribs epic... - DDH Staff flavor comes easily with a little sweet to their spice, and.... All you 'll be sharing with friends, family, and more if your looking an. On Pinterest here are the two strips of very tender meat under the loin, behind ribs. Butchery, deer, check out these new and unexpected recipe ideas for venison marinades and tonight! That just blows us away, and more with Potato and Celeriac Topping if you people! Cooking device for some homemade jerky friends, family, and the pictures of everyone 's jerky in electric... Boned-Out meat from the 6-pointer red my stepson shot hunting with me on Boxing Day Worcestershire sauce over …. 1 ingredient, and that flavor comes easily with a sharp knife, the! Sweet to their spice, and I ca n't blame you salted for. Feed that just blows us away, and that flavor comes easily with nice!

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